Pricing
Initial Fees
Each intended user is required to book a tour and consultation (free of charge) with our kitchen manager prior to booking. Appointment only.
Once approved, you can schedule
orientation which provides one-on-one equipment, safety, and sanitation training.
Initial Booking Fee ………………..$100
Kitchen Fees
*Per kitchen production area. Only one food business will be able to rent a single kitchen at a time.
1st 1-35 hours ……………….$20/hr
36th-80th hours ……………$18/hr
80+ hours…………………….$15/hr
Inclusive Amenities
- A three-compartment sink sanitation system
- pH strips for water testing
- Cleaning solution/supplies
- All-purpose cleaner
- Rags + weekly rag laundering
- Paper towels + hand soap
Packaging Room
Each kitchen user will have access to our packaging room free of charge as a complimentary amenity for use while on-site during rental hours. With this, users are expected to sign in and out of the packaging room as they would their own kitchen space.
The packaging space may be used by multiple users at once. With this, we ask you to be courteous and clean while working alongside your neighbor.
Room only Rentals
To rent the kitchen for educational or demo purposes only, please contact our Kitchen Manager directly.
Storage Rentals
Storage Rental Fees
*Due to limited quantities, storage is available on a first come first serve basis.
72 in. Walk-in Cooler Rack. We suggest purchasing bins to place on shelves that are lockable as these are open shelves. ……..$55/month
5x4x2 ft Dry Shelving Rack for small wares and nonperishable food products or ingredients. ……..$45/month
